Domeniile Cuza’s winemaking tradition dates to 1864. Located in the village of Alexandra Ioan Cuza, close to the Romanian border in the premium wine region of Valul lui Traian, it sits at a latitude of 45° – the same as Bordeaux. The winery’s vineyards are heavily influenced by the Black Sea and, closer by, Lakes Cahul and Jalpug. Using only estate-grown fruit, Domeniile Cuza blends century’s old traditions with clean, modern viniculture. These wines have both varietal and regional typicity, with plenty of upfront front and subtle savoury complexity.