A classic Alpine white, defined by its extreme freshness, high-toned floral notes and distinct “flinty” minerality typical of the Savoie region.Delicate aromas of white flowers, hawthorn and jasmine, with a touch of lemon zest. Lively lemon, lime and green apple on the palate, with a saline, mineral finish. Dry and refreshing. Most famously paired with traditional Savoyard dishes that involve melted cheese, as its acidity balances richness perfectly.

12 bottles per case (includes HST).