Deep, dark red with hints of purple towards the rim. Loaded with rich, heady aromas of blackcurrant, blueberry, hedgerow, violet and clove spice. The palate is full, succulent and fleshy, showing flavours of dark berries, nougat, roasted coffee, red capsicum and fresh herbs. Pair with mushroom ragout, grilled and roasted red meats, venison and game birds.